Heart-Healthy Diet: Incorporating Bengali Flavors Without the Oil
‘Heart-Healthy Diet: Incorporating Bengali Flavors Without the Oil’ – a detailed guide by Dr. Kuntal Bhattacharya, Senior Interventional Cardiologist, Narayana Health – RN Tagore Hospital, Kolkata Food is the ultimate love language of Bengal. From the aromatic sizzle of phoron (tempering) hitting hot mustard oil to the slow, loving process of [...]
